TRS MADRAS CURRY POWDER (MILD)

Madras curry powder gives your mild dishes the authentic Indian taste. Season meat, fish, lamb and fish dishes with Madras Curry Powder.

As an integral part of Indian dishes with chicken, meat, lamb, fish and vegetables, Madras Curry Powder gives your dishes the strong, tangy taste of South Indian cuisine. But you can also season curry sausage, goulash or shashlik with Madras Curry Powder.

To keep the freshness and flavour for a long time, store it in an air-dried container in a dry and cool place.

Ingredients: Coriander, turmeric, chilli, mustard seeds, cumin, pepper, fenugreek, garlic, salt and fennel.

Nutritional values per 100g

• Energy: 1798kJ/428kcal
• Fat: 14,2g
  of which saturated fatty acids: 1.6g
• Carbohydrates: 40,5g
  thereof sugar: 1,1g
• Dietary fibre: 38,7g
• Protein: 15,2g
• Salt: 6,4g